Register 8 Seats Remaining
This season we are going back to chicken noodle soup and making another pot! Limited to 8 participants.
In Cooking off the Books, teens and tweens will learn food-handling and safety as well as learn how to read, follow, and alter recipes to fit their tastes! Participants will be taught how to use knives and will be expected to help wash dishes and clean up after the program. During down time in the event participants are encouraged to play group games.